France vs Syrian Arab Republic: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- France
- Syrian Arab Republic
How they compare
France currently reports 1,031 kt against 52.5 kt in Syrian Arab Republic, a difference of 978.5 kt.
That makes France's figure about 19.6 times Syrian Arab Republic's.
Across all 34 years both countries report, France has been ahead every year.
France ranks 9th and Syrian Arab Republic ranks 8th of 169 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 984.1 kt | 63.52 kt | 920.58 kt | France |
| 2000s | 1,023 kt | 113.55 kt | 909.19 kt | France |
| 2010s | 979.43 kt | 89.71 kt | 889.72 kt | France |
| 2020s | 1,036 kt | 54.71 kt | 981.41 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, France or Syrian Arab Republic?
- France, at 1,031 kt against 52.5 kt in Syrian Arab Republic as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between France and Syrian Arab Republic?
- 978.5 kt, with France ahead.
- How many years of comparable data are there for France and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Syrian Arab Republic rank globally for on-farm energy use — emissions (co2eq) from n2o?
- France ranks 9th and Syrian Arab Republic ranks 8th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf