French Polynesia vs Tajikistan: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- French Polynesia
- Tajikistan
How they compare
Tajikistan currently reports 4.35 kt against 3.29 kt in French Polynesia, a difference of 1.06 kt.
That makes Tajikistan's figure about 1.3 times French Polynesia's.
Across all 32 years both countries report, Tajikistan has been ahead every year.
French Polynesia ranks 105th and Tajikistan ranks 102nd of 169 countries.
Tajikistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 7.66 kt | 7.66 kt | Tajikistan |
| 2000s | 0 kt | 7.38 kt | 7.38 kt | Tajikistan |
| 2010s | 3 kt | 5.56 kt | 2.56 kt | Tajikistan |
| 2020s | 3.15 kt | 4.03 kt | 0.8878 kt | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, French Polynesia or Tajikistan?
- Tajikistan, at 4.35 kt against 3.29 kt in French Polynesia as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between French Polynesia and Tajikistan?
- 1.06 kt, with Tajikistan ahead.
- How many years of comparable data are there for French Polynesia and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do French Polynesia and Tajikistan rank globally for on-farm energy use — emissions (co2eq) from n2o?
- French Polynesia ranks 105th and Tajikistan ranks 102nd of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf