Greece vs United Arab Emirates: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Greece
- United Arab Emirates
How they compare
Greece currently reports 7.47 kt against 6.15 kt in United Arab Emirates, a difference of 1.32 kt.
That makes Greece's figure about 1.2 times United Arab Emirates's.
Across all 28 years both countries report, Greece has been ahead every year.
Greece ranks 92nd and United Arab Emirates ranks 95th of 169 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 253.16 kt | 1.25 kt | 251.91 kt | Greece |
| 2000s | 260.22 kt | 2.56 kt | 257.66 kt | Greece |
| 2010s | 38.84 kt | 4.6 kt | 34.25 kt | Greece |
| 2020s | 7.72 kt | 6 kt | 1.73 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Greece or United Arab Emirates?
- Greece, at 7.47 kt against 6.15 kt in United Arab Emirates as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Greece and United Arab Emirates?
- 1.32 kt, with Greece ahead.
- How many years of comparable data are there for Greece and United Arab Emirates?
- 28 years are reported by both, from 1996 to 2023.
- How do Greece and United Arab Emirates rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Greece ranks 92nd and United Arab Emirates ranks 95th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf