Kenya vs United Republic of Tanzania: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Kenya
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 10.28 kt against 10.12 kt in Kenya, a difference of 0.16 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Kenya ahead.
Kenya ranks 107th and United Republic of Tanzania ranks 105th of 197 countries.
Across the 4 decades both report, Kenya averaged higher in 3 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Kenya | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.88 kt | 0 kt | 10.88 kt | Kenya |
| 2000s | 21.37 kt | 1.46 kt | 19.91 kt | Kenya |
| 2010s | 7.12 kt | 7.08 kt | 0.0371 kt | Kenya |
| 2020s | 9.01 kt | 9.94 kt | 0.9341 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Kenya or United Republic of Tanzania?
- United Republic of Tanzania, at 10.28 kt against 10.12 kt in Kenya as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Kenya and United Republic of Tanzania?
- 0.16 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Kenya and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Kenya and United Republic of Tanzania rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Kenya ranks 107th and United Republic of Tanzania ranks 105th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf