Madagascar vs Saint Kitts and Nevis: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Madagascar
- Saint Kitts and Nevis
How they compare
Madagascar currently reports 0.053 kt against 0.0265 kt in Saint Kitts and Nevis, a difference of 0.0265 kt.
That makes Madagascar's figure about 2.0 times Saint Kitts and Nevis's.
The two have swapped places 1 time across 8 shared years of data; in 2016 it was Saint Kitts and Nevis ahead.
Madagascar ranks 142nd and Saint Kitts and Nevis ranks 145th of 169 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0464 kt | 0.0265 kt | 0.0199 kt | Madagascar |
| 2020s | 0.053 kt | 0.0265 kt | 0.0265 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Madagascar or Saint Kitts and Nevis?
- Madagascar, at 0.053 kt against 0.0265 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Madagascar and Saint Kitts and Nevis?
- 0.0265 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Saint Kitts and Nevis?
- 8 years are reported by both, from 2016 to 2023.
- How do Madagascar and Saint Kitts and Nevis rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Madagascar ranks 142nd and Saint Kitts and Nevis ranks 145th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf