South America vs Syrian Arab Republic: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- South America
- Syrian Arab Republic
How they compare
South America currently reports 3,954 kt against 52.5 kt in Syrian Arab Republic, a difference of 3,902 kt.
That makes South America's figure about 75.3 times Syrian Arab Republic's.
Across all 34 years both countries report, South America has been ahead every year.
South America ranks 10th and Syrian Arab Republic ranks 8th of 31 groups.
South America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South America | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,298 kt | 63.52 kt | 2,235 kt | South America |
| 2000s | 3,110 kt | 113.55 kt | 2,997 kt | South America |
| 2010s | 3,573 kt | 89.71 kt | 3,483 kt | South America |
| 2020s | 3,873 kt | 54.71 kt | 3,818 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, South America or Syrian Arab Republic?
- South America, at 3,954 kt against 52.5 kt in Syrian Arab Republic as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between South America and Syrian Arab Republic?
- 3,902 kt, with South America ahead.
- How many years of comparable data are there for South America and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do South America and Syrian Arab Republic rank globally for on-farm energy use — emissions (co2eq) from n2o?
- South America ranks 10th and Syrian Arab Republic ranks 8th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf