Spain vs United States of America: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Spain
- United States of America
How they compare
United States of America currently reports 2,949 kt against 703.18 kt in Spain, a difference of 2,246 kt.
That makes United States of America's figure about 4.2 times Spain's.
Across all 34 years both countries report, United States of America has been ahead every year.
Spain ranks 18th and United States of America ranks 12th of 197 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Spain | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 483.89 kt | 3,440 kt | 2,956 kt | United States of America |
| 2000s | 615.35 kt | 3,674 kt | 3,059 kt | United States of America |
| 2010s | 566.98 kt | 3,310 kt | 2,743 kt | United States of America |
| 2020s | 714.2 kt | 2,881 kt | 2,167 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Spain or United States of America?
- United States of America, at 2,949 kt against 703.18 kt in Spain as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Spain and United States of America?
- 2,246 kt, with United States of America ahead.
- How many years of comparable data are there for Spain and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Spain and United States of America rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Spain ranks 18th and United States of America ranks 12th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf