Bosnia and Herzegovina vs Panama: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Bosnia and Herzegovina
- Panama
How they compare
Bosnia and Herzegovina currently reports 0.0527 kt against 0.0427 kt in Panama, a difference of 0.01 kt.
That makes Bosnia and Herzegovina's figure about 1.2 times Panama's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Panama ahead.
Bosnia and Herzegovina ranks 81st and Panama ranks 84th of 169 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Panama in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0001 kt | 0.0001 kt | Panama |
| 2000s | 0.0002 kt | 0.0178 kt | 0.0176 kt | Panama |
| 2010s | 0.0141 kt | 0.0188 kt | 0.0047 kt | Panama |
| 2020s | 0.0499 kt | 0.0272 kt | 0.0227 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Bosnia and Herzegovina or Panama?
- Bosnia and Herzegovina, at 0.0527 kt against 0.0427 kt in Panama as of 2023.
- What is the difference in on-farm energy use — emissions between Bosnia and Herzegovina and Panama?
- 0.01 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Panama?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Panama rank globally for on-farm energy use — emissions?
- Bosnia and Herzegovina ranks 81st and Panama ranks 84th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf