Guatemala vs Jamaica: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Guatemala
- Jamaica
How they compare
Guatemala currently reports 0 kt against 0 kt in Jamaica, a difference of 0 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Jamaica ahead.
Guatemala ranks 151st and Jamaica ranks 151st of 169 countries.
Across the 4 decades both report, Guatemala averaged higher in 1 and Jamaica in 2.
Head to head by decade
| Decade | Guatemala | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0401 kt | 0.0303 kt | 0.0098 kt | Guatemala |
| 2000s | 0.0244 kt | 0.0672 kt | 0.0429 kt | Jamaica |
| 2010s | 0 kt | 0.0173 kt | 0.0173 kt | Jamaica |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Guatemala or Jamaica?
- Guatemala, at 0 kt against 0 kt in Jamaica as of 2023.
- What is the difference in on-farm energy use — emissions between Guatemala and Jamaica?
- 0 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Jamaica?
- 34 years are reported by both, from 1990 to 2023.
- How do Guatemala and Jamaica rank globally for on-farm energy use — emissions?
- Guatemala ranks 151st and Jamaica ranks 151st of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf