India vs OECD: Other — Emissions

India
45 kt
in 2023
OECD
15.68 kt
in 2023
India rank
3rd
OECD rank
4th

Other — Emissions over time

  • India
  • OECD
01020304050196119922023

How they compare

India currently reports 45 kt against 15.68 kt in OECD, a difference of 29.32 kt.

That makes India's figure about 2.9 times OECD's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was OECD ahead.

India ranks 3rd and OECD ranks 4th of 50 countries.

India has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India OECD Difference Ahead
1960s 0 kt 0 kt 0 kt
1970s 41.04 kt 15.6 kt 25.44 kt India
1980s 44.51 kt 15.6 kt 28.91 kt India
1990s 45 kt 15.7 kt 29.3 kt India
2000s 45 kt 15.71 kt 29.29 kt India
2010s 45 kt 15.68 kt 29.32 kt India
2020s 45 kt 15.68 kt 29.32 kt India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other — emissions, India or OECD?
India, at 45 kt against 15.68 kt in OECD as of 2023.
What is the difference in other — emissions between India and OECD?
29.32 kt, with India ahead.
How many years of comparable data are there for India and OECD?
63 years are reported by both, from 1961 to 2023.
How do India and OECD rank globally for other — emissions?
India ranks 3rd and OECD ranks 4th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs OECD: Other — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/other-emissions-ch4-fao-tier-1/india/oecd/

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About this data

Indicator
Other — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,571 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf