Egypt vs Southern Africa: Other — Emissions (CO2eq) from N2O
Other — Emissions (CO2eq) from N2O over time
- Egypt
- Southern Africa
How they compare
Southern Africa currently reports 2,912 kt against 1,216 kt in Egypt, a difference of 1,696 kt.
That makes Southern Africa's figure about 2.4 times Egypt's.
Across all 63 years both countries report, Southern Africa has been ahead every year.
Egypt ranks 24th and Southern Africa ranks 23rd of 198 countries.
Southern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 125.34 kt | 1,257 kt | 1,131 kt | Southern Africa |
| 1970s | 231.72 kt | 1,423 kt | 1,191 kt | Southern Africa |
| 1980s | 446.52 kt | 1,793 kt | 1,347 kt | Southern Africa |
| 1990s | 580.35 kt | 2,101 kt | 1,520 kt | Southern Africa |
| 2000s | 740.94 kt | 2,768 kt | 2,027 kt | Southern Africa |
| 2010s | 1,077 kt | 3,027 kt | 1,951 kt | Southern Africa |
| 2020s | 1,176 kt | 2,843 kt | 1,667 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other — emissions (co2eq) from n2o, Egypt or Southern Africa?
- Southern Africa, at 2,912 kt against 1,216 kt in Egypt as of 2023.
- What is the difference in other — emissions (co2eq) from n2o between Egypt and Southern Africa?
- 1,696 kt, with Southern Africa ahead.
- How many years of comparable data are there for Egypt and Southern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Southern Africa rank globally for other — emissions (co2eq) from n2o?
- Egypt ranks 24th and Southern Africa ranks 23rd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf