Cook Islands vs Kiribati: Other — Emissions (N2O)
Other — Emissions (N2O) over time
- Cook Islands
- Kiribati
How they compare
Cook Islands currently reports 0.0042 kt against 0.0031 kt in Kiribati, a difference of 0.0011 kt.
That makes Cook Islands's figure about 1.4 times Kiribati's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Kiribati ahead.
Cook Islands ranks 215th and Kiribati ranks 218th of 228 countries.
Across the 7 decades both report, Cook Islands averaged higher in 5 and Kiribati in 2.
Head to head by decade
| Decade | Cook Islands | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0008 kt | 0.0003 kt | Kiribati |
| 1970s | 0.0008 kt | 0.0009 kt | 0 kt | Kiribati |
| 1980s | 0.002 kt | 0.0009 kt | 0.0011 kt | Cook Islands |
| 1990s | 0.0021 kt | 0.001 kt | 0.0011 kt | Cook Islands |
| 2000s | 0.0027 kt | 0.0024 kt | 0.0003 kt | Cook Islands |
| 2010s | 0.0035 kt | 0.0024 kt | 0.0011 kt | Cook Islands |
| 2020s | 0.004 kt | 0.0029 kt | 0.0011 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other — emissions, Cook Islands or Kiribati?
- Cook Islands, at 0.0042 kt against 0.0031 kt in Kiribati as of 2023.
- What is the difference in other — emissions between Cook Islands and Kiribati?
- 0.0011 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Kiribati?
- 63 years are reported by both, from 1961 to 2023.
- How do Cook Islands and Kiribati rank globally for other — emissions?
- Cook Islands ranks 215th and Kiribati ranks 218th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf