Lesotho vs Slovenia: Other — Emissions (N2O)
Other — Emissions (N2O) over time
- Lesotho
- Slovenia
How they compare
Lesotho currently reports 0.124 kt against 0.122 kt in Slovenia, a difference of 0.002 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Slovenia ahead.
Lesotho ranks 171st and Slovenia ranks 173rd of 228 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lesotho | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0993 kt | 0.2881 kt | 0.1888 kt | Slovenia |
| 2000s | 0.1206 kt | 0.2617 kt | 0.1411 kt | Slovenia |
| 2010s | 0.122 kt | 0.1917 kt | 0.0697 kt | Slovenia |
| 2020s | 0.1215 kt | 0.1338 kt | 0.0123 kt | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other — emissions, Lesotho or Slovenia?
- Lesotho, at 0.124 kt against 0.122 kt in Slovenia as of 2023.
- What is the difference in other — emissions between Lesotho and Slovenia?
- 0.002 kt, with Lesotho ahead.
- How many years of comparable data are there for Lesotho and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Lesotho and Slovenia rank globally for other — emissions?
- Lesotho ranks 171st and Slovenia ranks 173rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf