Norway vs Sri Lanka: Other — Emissions (N2O)

Norway
0.811 kt
in 2023
Sri Lanka
0.797 kt
in 2023
Norway rank
101st
Sri Lanka rank
103rd

Other — Emissions (N2O) over time

  • Norway
  • Sri Lanka
0.20.40.60.81196119922023

How they compare

Norway currently reports 0.811 kt against 0.797 kt in Sri Lanka, a difference of 0.014 kt.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Norway ahead.

Norway ranks 101st and Sri Lanka ranks 103rd of 228 countries.

Across the 7 decades both report, Norway averaged higher in 6 and Sri Lanka in 1.

Head to head by decade

Decade Norway Sri Lanka Difference Ahead
1960s 0.7561 kt 0.301 kt 0.4551 kt Norway
1970s 0.8298 kt 0.3518 kt 0.478 kt Norway
1980s 0.894 kt 0.4522 kt 0.4418 kt Norway
1990s 0.8836 kt 0.5851 kt 0.2985 kt Norway
2000s 0.8105 kt 0.8605 kt 0.05 kt Sri Lanka
2010s 0.9 kt 0.878 kt 0.022 kt Norway
2020s 0.8327 kt 0.8185 kt 0.0142 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other — emissions, Norway or Sri Lanka?
Norway, at 0.811 kt against 0.797 kt in Sri Lanka as of 2023.
What is the difference in other — emissions between Norway and Sri Lanka?
0.014 kt, with Norway ahead.
How many years of comparable data are there for Norway and Sri Lanka?
63 years are reported by both, from 1961 to 2023.
How do Norway and Sri Lanka rank globally for other — emissions?
Norway ranks 101st and Sri Lanka ranks 103rd of 228 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Sri Lanka: Other — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 November 2026, from https://climate.statizoid.com/compare/other-emissions-n2o-fao-tier-1/norway/sri-lanka/

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About this data

Indicator
Other — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 15,016 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf