Türkiye vs Western Europe: Other — Emissions (N2O)
Other — Emissions (N2O) over time
- Türkiye
- Western Europe
How they compare
Western Europe currently reports 8.67 kt against 3.94 kt in Türkiye, a difference of 4.73 kt.
That makes Western Europe's figure about 2.2 times Türkiye's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Türkiye ranks 32nd and Western Europe ranks 29th of 228 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Türkiye | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.48 kt | 31.45 kt | 29.97 kt | Western Europe |
| 1970s | 1.98 kt | 31.23 kt | 29.25 kt | Western Europe |
| 1980s | 2.65 kt | 29.48 kt | 26.83 kt | Western Europe |
| 1990s | 3.45 kt | 25.32 kt | 21.87 kt | Western Europe |
| 2000s | 3.64 kt | 18.91 kt | 15.26 kt | Western Europe |
| 2010s | 4.01 kt | 13.06 kt | 9.05 kt | Western Europe |
| 2020s | 4.07 kt | 9.55 kt | 5.48 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other — emissions, Türkiye or Western Europe?
- Western Europe, at 8.67 kt against 3.94 kt in Türkiye as of 2023.
- What is the difference in other — emissions between Türkiye and Western Europe?
- 4.73 kt, with Western Europe ahead.
- How many years of comparable data are there for Türkiye and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Türkiye and Western Europe rank globally for other — emissions?
- Türkiye ranks 32nd and Western Europe ranks 29th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf