Caribbean vs Honduras: Other — Emissions Share

Caribbean
6.96 %
in 2023
Honduras
6.83 %
in 2023
Caribbean rank
75th
Honduras rank
77th

Other — Emissions Share over time

  • Caribbean
  • Honduras
02468199020062023

How they compare

Caribbean currently reports 6.96 % against 6.83 % in Honduras, a difference of 0.13 %.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Caribbean ahead.

Caribbean ranks 75th and Honduras ranks 77th of 205 countries.

Caribbean has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Caribbean Honduras Difference Ahead
1990s 7 % 4.41 % 2.59 % Caribbean
2000s 7.13 % 6.34 % 0.789 % Caribbean
2010s 6.72 % 6.61 % 0.109 % Caribbean
2020s 6.66 % 6.22 % 0.4375 % Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other — emissions share, Caribbean or Honduras?
Caribbean, at 6.96 % against 6.83 % in Honduras as of 2023.
What is the difference in other — emissions share between Caribbean and Honduras?
0.13 %, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Honduras?
34 years are reported by both, from 1990 to 2023.
How do Caribbean and Honduras rank globally for other — emissions share?
Caribbean ranks 75th and Honduras ranks 77th of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other — Emissions Share (N2O)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 7,906 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.