Czechia vs Latvia: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Czechia
- Latvia
How they compare
Czechia currently reports 0.0001 kt against 0.0001 kt in Latvia, a difference of 0 kt.
The two have swapped places 6 times across 27 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 135th and Latvia ranks 135th of 200 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0015 kt | 0.0001 kt | 0.0014 kt | Czechia |
| 2000s | 0.0009 kt | 0.0001 kt | 0.0008 kt | Czechia |
| 2010s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Czechia or Latvia?
- Czechia, at 0.0001 kt against 0.0001 kt in Latvia as of 2019.
- What is the difference in pesticides manufacturing — emissions between Czechia and Latvia?
- 0 kt, with Czechia ahead.
- How many years of comparable data are there for Czechia and Latvia?
- 27 years are reported by both, from 1993 to 2019.
- How do Czechia and Latvia rank globally for pesticides manufacturing — emissions?
- Czechia ranks 135th and Latvia ranks 135th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf