France vs Latin America and the Caribbean: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- France
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 0.6754 kt against 0.0601 kt in France, a difference of 0.6153 kt.
That makes Latin America and the Caribbean's figure about 11.2 times France's.
Across all 34 years both countries report, Latin America and the Caribbean has been ahead every year.
France ranks 13th and Latin America and the Caribbean ranks 7th of 232 countries.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0571 kt | 0.209 kt | 0.1518 kt | Latin America and the Caribbean |
| 2000s | 0.0511 kt | 0.4967 kt | 0.4456 kt | Latin America and the Caribbean |
| 2010s | 0.0751 kt | 0.7464 kt | 0.6713 kt | Latin America and the Caribbean |
| 2020s | 0.0664 kt | 0.8457 kt | 0.7793 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, France or Latin America and the Caribbean?
- Latin America and the Caribbean, at 0.6754 kt against 0.0601 kt in France as of 2023.
- What is the difference in pesticides manufacturing — emissions between France and Latin America and the Caribbean?
- 0.6153 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for France and Latin America and the Caribbean?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Latin America and the Caribbean rank globally for pesticides manufacturing — emissions?
- France ranks 13th and Latin America and the Caribbean ranks 7th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf