Oman vs Zimbabwe: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Oman
- Zimbabwe
How they compare
Oman currently reports 0 kt against 0 kt in Zimbabwe, a difference of 0 kt.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was Zimbabwe ahead.
Oman ranks 156th and Zimbabwe ranks 156th of 200 countries.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Oman | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0005 kt | 0.0005 kt | Zimbabwe |
| 2000s | 0 kt | 0.0015 kt | 0.0015 kt | Zimbabwe |
| 2010s | 0.0002 kt | 0.0004 kt | 0.0003 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Oman or Zimbabwe?
- Oman, at 0 kt against 0 kt in Zimbabwe as of 2023.
- What is the difference in pesticides manufacturing — emissions between Oman and Zimbabwe?
- 0 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Zimbabwe?
- 30 years are reported by both, from 1990 to 2019.
- How do Oman and Zimbabwe rank globally for pesticides manufacturing — emissions?
- Oman ranks 156th and Zimbabwe ranks 156th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf