Peru vs Zimbabwe: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Peru
- Zimbabwe
How they compare
Peru currently reports 0 kt against 0 kt in Zimbabwe, a difference of 0 kt.
The two have swapped places 13 times across 30 shared years of data; in 1990 it was Zimbabwe ahead.
Peru ranks 156th and Zimbabwe ranks 156th of 200 countries.
Across the 3 decades both report, Peru averaged higher in 1 and Zimbabwe in 2.
Head to head by decade
| Decade | Peru | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Zimbabwe |
| 2000s | 0.0009 kt | 0.0015 kt | 0.0006 kt | Zimbabwe |
| 2010s | 0.0007 kt | 0.0004 kt | 0.0003 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Peru or Zimbabwe?
- Peru, at 0 kt against 0 kt in Zimbabwe as of 2023.
- What is the difference in pesticides manufacturing — emissions between Peru and Zimbabwe?
- 0 kt, with Peru ahead.
- How many years of comparable data are there for Peru and Zimbabwe?
- 30 years are reported by both, from 1990 to 2019.
- How do Peru and Zimbabwe rank globally for pesticides manufacturing — emissions?
- Peru ranks 156th and Zimbabwe ranks 156th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf