Russian Federation vs Spain: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Russian Federation
- Spain
How they compare
Russian Federation currently reports 0.0688 kt against 0.0459 kt in Spain, a difference of 0.0229 kt.
That makes Russian Federation's figure about 1.5 times Spain's.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 7th and Spain ranks 10th of 200 countries.
Across the 4 decades both report, Russian Federation averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Russian Federation | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0177 kt | 0.0162 kt | 0.0015 kt | Russian Federation |
| 2000s | 0.021 kt | 0.0225 kt | 0.0015 kt | Spain |
| 2010s | 0.0247 kt | 0.0387 kt | 0.014 kt | Spain |
| 2020s | 0.0601 kt | 0.0487 kt | 0.0114 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Russian Federation or Spain?
- Russian Federation, at 0.0688 kt against 0.0459 kt in Spain as of 2023.
- What is the difference in pesticides manufacturing — emissions between Russian Federation and Spain?
- 0.0229 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Spain?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and Spain rank globally for pesticides manufacturing — emissions?
- Russian Federation ranks 7th and Spain ranks 10th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf