Hungary vs Japan: Pesticides Manufacturing — Emissions

Hungary
0.0301 kt
in 2023
Japan
0.0243 kt
in 2023
Hungary rank
16th
Japan rank
19th

Pesticides Manufacturing — Emissions over time

  • Hungary
  • Japan
00.020.040.06199020062023

How they compare

Hungary currently reports 0.0301 kt against 0.0243 kt in Japan, a difference of 0.0058 kt.

That makes Hungary's figure about 1.2 times Japan's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Japan ahead.

Hungary ranks 16th and Japan ranks 19th of 201 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Japan Difference Ahead
1990s 0.0046 kt 0.0513 kt 0.0468 kt Japan
2000s 0.0037 kt 0.0348 kt 0.0311 kt Japan
2010s 0.0087 kt 0.029 kt 0.0203 kt Japan
2020s 0.0202 kt 0.0258 kt 0.0056 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pesticides manufacturing — emissions, Hungary or Japan?
Hungary, at 0.0301 kt against 0.0243 kt in Japan as of 2023.
What is the difference in pesticides manufacturing — emissions between Hungary and Japan?
0.0058 kt, with Hungary ahead.
How many years of comparable data are there for Hungary and Japan?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Japan rank globally for pesticides manufacturing — emissions?
Hungary ranks 16th and Japan ranks 19th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Japan: Pesticides Manufacturing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/compare/pesticides-manufacturing-emissions-ch4/hungary/japan/

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About this data

Indicator
Pesticides Manufacturing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 8,171 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.