Australia vs Australia and New Zealand: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Australia
- Australia and New Zealand
How they compare
Australia and New Zealand currently reports 257.95 kt against 257.93 kt in Australia, a difference of 0.02 kt.
Across all 34 years both countries report, Australia and New Zealand has been ahead every year.
Australia ranks 45th and Australia and New Zealand ranks 44th of 232 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,202 kt | 1,268 kt | 65.31 kt | Australia and New Zealand |
| 2000s | 1,292 kt | 1,358 kt | 66.66 kt | Australia and New Zealand |
| 2010s | 805.6 kt | 859.67 kt | 54.06 kt | Australia and New Zealand |
| 2020s | 882.56 kt | 889.32 kt | 6.76 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Australia or Australia and New Zealand?
- Australia and New Zealand, at 257.95 kt against 257.93 kt in Australia as of 2023.
- What is the difference in pesticides manufacturing — emissions between Australia and Australia and New Zealand?
- 0.02 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and Australia and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Australia and New Zealand rank globally for pesticides manufacturing — emissions?
- Australia ranks 45th and Australia and New Zealand ranks 44th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf