British Virgin Islands vs Montserrat: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- British Virgin Islands
- Montserrat
How they compare
British Virgin Islands currently reports 0.2795 kt against 0.2292 kt in Montserrat, a difference of 0.0503 kt.
That makes British Virgin Islands's figure about 1.2 times Montserrat's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Montserrat ahead.
British Virgin Islands ranks 179th and Montserrat ranks 182nd of 200 countries.
Across the 4 decades both report, British Virgin Islands averaged higher in 3 and Montserrat in 1.
Head to head by decade
| Decade | British Virgin Islands | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4156 kt | 0.2064 kt | 0.2092 kt | British Virgin Islands |
| 2000s | 0.349 kt | 0.2444 kt | 0.1046 kt | British Virgin Islands |
| 2010s | 0.8025 kt | 0.2971 kt | 0.5054 kt | British Virgin Islands |
| 2020s | 0.2442 kt | 0.2669 kt | 0.0228 kt | Montserrat |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, British Virgin Islands or Montserrat?
- British Virgin Islands, at 0.2795 kt against 0.2292 kt in Montserrat as of 2023.
- What is the difference in pesticides manufacturing — emissions between British Virgin Islands and Montserrat?
- 0.0503 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Montserrat?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Montserrat rank globally for pesticides manufacturing — emissions?
- British Virgin Islands ranks 179th and Montserrat ranks 182nd of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf