Czechia vs Laos: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Czechia
- Laos
How they compare
Laos currently reports 5.8 kt against 5.7 kt in Czechia, a difference of 0.1 kt.
The two have swapped places 3 times across 27 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 148th and Laos ranks 146th of 232 countries.
Across the 3 decades both report, Czechia averaged higher in 2 and Laos in 1.
Head to head by decade
| Decade | Czechia | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 73.7 kt | 0.2869 kt | 73.42 kt | Czechia |
| 2000s | 38.85 kt | 0.101 kt | 38.75 kt | Czechia |
| 2010s | 0.9472 kt | 2.54 kt | 1.59 kt | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Czechia or Laos?
- Laos, at 5.8 kt against 5.7 kt in Czechia as of 2023.
- What is the difference in pesticides manufacturing — emissions between Czechia and Laos?
- 0.1 kt, with Laos ahead.
- How many years of comparable data are there for Czechia and Laos?
- 27 years are reported by both, from 1993 to 2019.
- How do Czechia and Laos rank globally for pesticides manufacturing — emissions?
- Czechia ranks 148th and Laos ranks 146th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf