Germany vs United States of America: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Germany
- United States of America
How they compare
United States of America currently reports 14,931 kt against 1,850 kt in Germany, a difference of 13,081 kt.
That makes United States of America's figure about 8.1 times Germany's.
Across all 34 years both countries report, United States of America has been ahead every year.
Germany ranks 12th and United States of America ranks 10th of 232 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,910 kt | 14,296 kt | 12,385 kt | United States of America |
| 2000s | 1,770 kt | 12,913 kt | 11,143 kt | United States of America |
| 2010s | 2,231 kt | 14,576 kt | 12,345 kt | United States of America |
| 2020s | 2,020 kt | 15,155 kt | 13,135 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Germany or United States of America?
- United States of America, at 14,931 kt against 1,850 kt in Germany as of 2023.
- What is the difference in pesticides manufacturing — emissions between Germany and United States of America?
- 13,081 kt, with United States of America ahead.
- How many years of comparable data are there for Germany and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and United States of America rank globally for pesticides manufacturing — emissions?
- Germany ranks 12th and United States of America ranks 10th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf