Saint Vincent and the Grenadines vs Switzerland: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Saint Vincent and the Grenadines
- Switzerland
How they compare
Saint Vincent and the Grenadines currently reports 2.94 kt against 2.91 kt in Switzerland, a difference of 0.03 kt.
The two have swapped places 1 time across 33 shared years of data; in 1990 it was Switzerland ahead.
Saint Vincent and the Grenadines ranks 139th and Switzerland ranks 140th of 200 countries.
Across the 4 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Switzerland in 3.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.07 kt | 224.36 kt | 213.29 kt | Switzerland |
| 2000s | 5.98 kt | 135.49 kt | 129.51 kt | Switzerland |
| 2010s | 7.55 kt | 109.21 kt | 101.66 kt | Switzerland |
| 2020s | 4 kt | 1.54 kt | 2.46 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Saint Vincent and the Grenadines or Switzerland?
- Saint Vincent and the Grenadines, at 2.94 kt against 2.91 kt in Switzerland as of 2023.
- What is the difference in pesticides manufacturing — emissions between Saint Vincent and the Grenadines and Switzerland?
- 0.03 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Switzerland?
- 33 years are reported by both, from 1990 to 2022.
- How do Saint Vincent and the Grenadines and Switzerland rank globally for pesticides manufacturing — emissions?
- Saint Vincent and the Grenadines ranks 139th and Switzerland ranks 140th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf