Bermuda vs Cook Islands: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Bermuda
- Cook Islands
How they compare
Bermuda currently reports 0.4882 kt against 0.4635 kt in Cook Islands, a difference of 0.0247 kt.
That makes Bermuda's figure about 1.1 times Cook Islands's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Cook Islands ahead.
Bermuda ranks 175th and Cook Islands ranks 178th of 201 countries.
Across the 4 decades both report, Bermuda averaged higher in 3 and Cook Islands in 1.
Head to head by decade
| Decade | Bermuda | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8949 kt | 0.4643 kt | 0.4306 kt | Bermuda |
| 2000s | 0.6512 kt | 0.6533 kt | 0.0021 kt | Cook Islands |
| 2010s | 1.07 kt | 0.4886 kt | 0.5807 kt | Bermuda |
| 2020s | 0.5427 kt | 0.4635 kt | 0.0792 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Bermuda or Cook Islands?
- Bermuda, at 0.4882 kt against 0.4635 kt in Cook Islands as of 2023.
- What is the difference in pesticides manufacturing — emissions between Bermuda and Cook Islands?
- 0.0247 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Cook Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Cook Islands rank globally for pesticides manufacturing — emissions?
- Bermuda ranks 175th and Cook Islands ranks 178th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.