Iceland vs Norfolk Island: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Iceland
- Norfolk Island
How they compare
Iceland currently reports 0.0296 kt against 0.0207 kt in Norfolk Island, a difference of 0.0089 kt.
That makes Iceland's figure about 1.4 times Norfolk Island's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Iceland ahead.
Iceland ranks 196th and Norfolk Island ranks 198th of 201 countries.
Iceland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Norfolk Island | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.054 kt | 0.0307 kt | 0.0233 kt | Iceland |
| 2000s | 0.0841 kt | 0.0315 kt | 0.0526 kt | Iceland |
| 2010s | 0.0534 kt | 0.0124 kt | 0.041 kt | Iceland |
| 2020s | 0.0244 kt | 0.0207 kt | 0.0037 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Iceland or Norfolk Island?
- Iceland, at 0.0296 kt against 0.0207 kt in Norfolk Island as of 2023.
- What is the difference in pesticides manufacturing — emissions between Iceland and Norfolk Island?
- 0.0089 kt, with Iceland ahead.
- How many years of comparable data are there for Iceland and Norfolk Island?
- 34 years are reported by both, from 1990 to 2023.
- How do Iceland and Norfolk Island rank globally for pesticides manufacturing — emissions?
- Iceland ranks 196th and Norfolk Island ranks 198th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.