British Virgin Islands vs Vanuatu: Pesticides Manufacturing — Emissions (CO2eq)
Pesticides Manufacturing — Emissions (CO2eq) over time
- British Virgin Islands
- Vanuatu
How they compare
Vanuatu currently reports 0.4299 kt against 0.2803 kt in British Virgin Islands, a difference of 0.1496 kt.
That makes Vanuatu's figure about 1.5 times British Virgin Islands's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Vanuatu ahead.
British Virgin Islands ranks 161st and Vanuatu ranks 160th of 200 countries.
Across the 4 decades both report, British Virgin Islands averaged higher in 1 and Vanuatu in 3.
Head to head by decade
| Decade | British Virgin Islands | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4167 kt | 2.42 kt | 2.01 kt | Vanuatu |
| 2000s | 0.35 kt | 2.08 kt | 1.73 kt | Vanuatu |
| 2010s | 0.8049 kt | 0.5267 kt | 0.2782 kt | British Virgin Islands |
| 2020s | 0.2449 kt | 0.4299 kt | 0.185 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq), British Virgin Islands or Vanuatu?
- Vanuatu, at 0.4299 kt against 0.2803 kt in British Virgin Islands as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) between British Virgin Islands and Vanuatu?
- 0.1496 kt, with Vanuatu ahead.
- How many years of comparable data are there for British Virgin Islands and Vanuatu?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Vanuatu rank globally for pesticides manufacturing — emissions (co2eq)?
- British Virgin Islands ranks 161st and Vanuatu ranks 160th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf