Holy See vs Norfolk Island: Pesticides Manufacturing — Emissions (CO2eq)
Pesticides Manufacturing — Emissions (CO2eq) over time
- Holy See
- Norfolk Island
How they compare
Holy See currently reports 0.0296 kt against 0.0208 kt in Norfolk Island, a difference of 0.0088 kt.
That makes Holy See's figure about 1.4 times Norfolk Island's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Holy See ahead.
Holy See ranks 176th and Norfolk Island ranks 178th of 200 countries.
Across the 4 decades both report, Holy See averaged higher in 2 and Norfolk Island in 2.
Head to head by decade
| Decade | Holy See | Norfolk Island | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0296 kt | 0.0308 kt | 0.0012 kt | Norfolk Island |
| 2000s | 0.0296 kt | 0.0316 kt | 0.002 kt | Norfolk Island |
| 2010s | 0.0296 kt | 0.0125 kt | 0.0171 kt | Holy See |
| 2020s | 0.0296 kt | 0.0208 kt | 0.0088 kt | Holy See |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq), Holy See or Norfolk Island?
- Holy See, at 0.0296 kt against 0.0208 kt in Norfolk Island as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) between Holy See and Norfolk Island?
- 0.0088 kt, with Holy See ahead.
- How many years of comparable data are there for Holy See and Norfolk Island?
- 34 years are reported by both, from 1990 to 2023.
- How do Holy See and Norfolk Island rank globally for pesticides manufacturing — emissions (co2eq)?
- Holy See ranks 176th and Norfolk Island ranks 178th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf