Armenia vs French Polynesia: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- Armenia
- French Polynesia
How they compare
Armenia currently reports 0.0064 kt against 0.0052 kt in French Polynesia, a difference of 0.0012 kt.
That makes Armenia's figure about 1.2 times French Polynesia's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was French Polynesia ahead.
Armenia ranks 121st and French Polynesia ranks 124th of 197 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and French Polynesia in 3.
Head to head by decade
| Decade | Armenia | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0039 kt | 0.0034 kt | French Polynesia |
| 2000s | 0.002 kt | 0.0046 kt | 0.0025 kt | French Polynesia |
| 2010s | 0.0052 kt | 0.0047 kt | 0.0005 kt | Armenia |
| 2020s | 0.0069 kt | 0.007 kt | 0.0001 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, Armenia or French Polynesia?
- Armenia, at 0.0064 kt against 0.0052 kt in French Polynesia as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between Armenia and French Polynesia?
- 0.0012 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and French Polynesia?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and French Polynesia rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- Armenia ranks 121st and French Polynesia ranks 124th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf