Comoros vs Kyrgyzstan: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- Comoros
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0021 kt against 0.0019 kt in Comoros, a difference of 0.0002 kt.
That makes Kyrgyzstan's figure about 1.1 times Comoros's.
The two have swapped places 2 times across 31 shared years of data; in 1992 it was Kyrgyzstan ahead.
Comoros ranks 145th and Kyrgyzstan ranks 143rd of 197 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0246 kt | 0.0241 kt | Kyrgyzstan |
| 2000s | 0.0003 kt | 0.0118 kt | 0.0115 kt | Kyrgyzstan |
| 2010s | 0.0006 kt | 0.0056 kt | 0.005 kt | Kyrgyzstan |
| 2020s | 0.0018 kt | 0.0032 kt | 0.0014 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, Comoros or Kyrgyzstan?
- Kyrgyzstan, at 0.0021 kt against 0.0019 kt in Comoros as of 2022.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between Comoros and Kyrgyzstan?
- 0.0002 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Comoros and Kyrgyzstan?
- 31 years are reported by both, from 1992 to 2022.
- How do Comoros and Kyrgyzstan rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- Comoros ranks 145th and Kyrgyzstan ranks 143rd of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf