Dominican Republic vs Greece: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- Dominican Republic
- Greece
How they compare
Greece currently reports 0.0016 kt against 0.0015 kt in Dominican Republic, a difference of 0.0001 kt.
That makes Greece's figure about 1.1 times Dominican Republic's.
The two have swapped places 4 times across 32 shared years of data; in 1990 it was Dominican Republic ahead.
Dominican Republic ranks 150th and Greece ranks 148th of 197 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1895 kt | 0.0339 kt | 0.1556 kt | Dominican Republic |
| 2000s | 0.0914 kt | 0.0361 kt | 0.0553 kt | Dominican Republic |
| 2010s | 0.0987 kt | 0.0041 kt | 0.0946 kt | Dominican Republic |
| 2020s | 0.0022 kt | 0 kt | 0.0022 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, Dominican Republic or Greece?
- Greece, at 0.0016 kt against 0.0015 kt in Dominican Republic as of 2022.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between Dominican Republic and Greece?
- 0.0001 kt, with Greece ahead.
- How many years of comparable data are there for Dominican Republic and Greece?
- 32 years are reported by both, from 1990 to 2021.
- How do Dominican Republic and Greece rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- Dominican Republic ranks 150th and Greece ranks 148th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf