Jamaica vs Trinidad and Tobago: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- Jamaica
- Trinidad and Tobago
How they compare
Jamaica currently reports 0.0212 kt against 0.0188 kt in Trinidad and Tobago, a difference of 0.0024 kt.
That makes Jamaica's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Jamaica ahead.
Jamaica ranks 100th and Trinidad and Tobago ranks 103rd of 225 countries.
Jamaica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jamaica | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0183 kt | 0.0011 kt | 0.0172 kt | Jamaica |
| 2000s | 0.0216 kt | 0.0002 kt | 0.0214 kt | Jamaica |
| 2010s | 0.0201 kt | 0.0154 kt | 0.0048 kt | Jamaica |
| 2020s | 0.0194 kt | 0.0174 kt | 0.002 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, Jamaica or Trinidad and Tobago?
- Jamaica, at 0.0212 kt against 0.0188 kt in Trinidad and Tobago as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between Jamaica and Trinidad and Tobago?
- 0.0024 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Jamaica and Trinidad and Tobago rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- Jamaica ranks 100th and Trinidad and Tobago ranks 103rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf