New Zealand vs Norway: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- New Zealand
- Norway
How they compare
Norway currently reports 0.0277 kt against 0.0261 kt in New Zealand, a difference of 0.0016 kt.
That makes Norway's figure about 1.1 times New Zealand's.
The two have swapped places 1 time across 31 shared years of data; in 1990 it was New Zealand ahead.
New Zealand ranks 80th and Norway ranks 79th of 197 countries.
Across the 4 decades both report, New Zealand averaged higher in 3 and Norway in 1.
Head to head by decade
| Decade | New Zealand | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0631 kt | 0.0068 kt | 0.0563 kt | New Zealand |
| 2000s | 0.0575 kt | 0.0055 kt | 0.052 kt | New Zealand |
| 2010s | 0.051 kt | 0.0269 kt | 0.0241 kt | New Zealand |
| 2020s | 0.0261 kt | 0.0498 kt | 0.0237 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, New Zealand or Norway?
- Norway, at 0.0277 kt against 0.0261 kt in New Zealand as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between New Zealand and Norway?
- 0.0016 kt, with Norway ahead.
- How many years of comparable data are there for New Zealand and Norway?
- 31 years are reported by both, from 1990 to 2020.
- How do New Zealand and Norway rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- New Zealand ranks 80th and Norway ranks 79th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf