Turks and Caicos Islands vs Zimbabwe: Pesticides Manufacturing — Emissions (CO2eq) from CH4
Pesticides Manufacturing — Emissions (CO2eq) from CH4 over time
- Turks and Caicos Islands
- Zimbabwe
How they compare
Turks and Caicos Islands currently reports 0.0015 kt against 0.0013 kt in Zimbabwe, a difference of 0.0002 kt.
That makes Turks and Caicos Islands's figure about 1.2 times Zimbabwe's.
The two have swapped places 1 time across 30 shared years of data; in 1990 it was Zimbabwe ahead.
Turks and Caicos Islands ranks 150th and Zimbabwe ranks 153rd of 197 countries.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Turks and Caicos Islands | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0158 kt | 0.0154 kt | Zimbabwe |
| 2000s | 0.0006 kt | 0.0428 kt | 0.0423 kt | Zimbabwe |
| 2010s | 0.0015 kt | 0.0116 kt | 0.0101 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from ch4, Turks and Caicos Islands or Zimbabwe?
- Turks and Caicos Islands, at 0.0015 kt against 0.0013 kt in Zimbabwe as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from ch4 between Turks and Caicos Islands and Zimbabwe?
- 0.0002 kt, with Turks and Caicos Islands ahead.
- How many years of comparable data are there for Turks and Caicos Islands and Zimbabwe?
- 30 years are reported by both, from 1990 to 2019.
- How do Turks and Caicos Islands and Zimbabwe rank globally for pesticides manufacturing — emissions (co2eq) from ch4?
- Turks and Caicos Islands ranks 150th and Zimbabwe ranks 153rd of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf