Andorra vs Montserrat: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Andorra
- Montserrat
How they compare
Montserrat currently reports 0.0005 kt against 0.0003 kt in Andorra, a difference of 0.0002 kt.
That makes Montserrat's figure about 1.7 times Andorra's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Montserrat ahead.
Andorra ranks 180th and Montserrat ranks 178th of 197 countries.
Across the 4 decades both report, Andorra averaged higher in 1 and Montserrat in 3.
Head to head by decade
| Decade | Andorra | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0004 kt | 0 kt | Montserrat |
| 2000s | 0.0005 kt | 0.0004 kt | 0 kt | Andorra |
| 2010s | 0.0003 kt | 0.0005 kt | 0.0002 kt | Montserrat |
| 2020s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Montserrat |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Andorra or Montserrat?
- Montserrat, at 0.0005 kt against 0.0003 kt in Andorra as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Andorra and Montserrat?
- 0.0002 kt, with Montserrat ahead.
- How many years of comparable data are there for Andorra and Montserrat?
- 34 years are reported by both, from 1990 to 2023.
- How do Andorra and Montserrat rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Andorra ranks 180th and Montserrat ranks 178th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf