Antigua and Barbuda vs Czechia: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Antigua and Barbuda
- Czechia
How they compare
Czechia currently reports 0.0162 kt against 0.0159 kt in Antigua and Barbuda, a difference of 0.0003 kt.
The two have swapped places 5 times across 27 shared years of data; in 1993 it was Czechia ahead.
Antigua and Barbuda ranks 119th and Czechia ranks 118th of 197 countries.
Across the 3 decades both report, Antigua and Barbuda averaged higher in 1 and Czechia in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0243 kt | 0.2431 kt | 0.2188 kt | Czechia |
| 2000s | 0.0236 kt | 0.1235 kt | 0.0998 kt | Czechia |
| 2010s | 0.0247 kt | 0.0028 kt | 0.0219 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Antigua and Barbuda or Czechia?
- Czechia, at 0.0162 kt against 0.0159 kt in Antigua and Barbuda as of 2019.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Antigua and Barbuda and Czechia?
- 0.0003 kt, with Czechia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Czechia?
- 27 years are reported by both, from 1993 to 2019.
- How do Antigua and Barbuda and Czechia rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Antigua and Barbuda ranks 119th and Czechia ranks 118th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf