Armenia vs French Polynesia: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Armenia
- French Polynesia
How they compare
Armenia currently reports 0.0106 kt against 0.0093 kt in French Polynesia, a difference of 0.0013 kt.
That makes Armenia's figure about 1.1 times French Polynesia's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was French Polynesia ahead.
Armenia ranks 127th and French Polynesia ranks 129th of 197 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and French Polynesia in 3.
Head to head by decade
| Decade | Armenia | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0008 kt | 0.0069 kt | 0.0061 kt | French Polynesia |
| 2000s | 0.0033 kt | 0.0081 kt | 0.0048 kt | French Polynesia |
| 2010s | 0.0086 kt | 0.0083 kt | 0.0003 kt | Armenia |
| 2020s | 0.0115 kt | 0.0126 kt | 0.0011 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Armenia or French Polynesia?
- Armenia, at 0.0106 kt against 0.0093 kt in French Polynesia as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Armenia and French Polynesia?
- 0.0013 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and French Polynesia?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and French Polynesia rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Armenia ranks 127th and French Polynesia ranks 129th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf