Azerbaijan vs Seychelles: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Azerbaijan
- Seychelles
How they compare
Seychelles currently reports 0.0135 kt against 0.0119 kt in Azerbaijan, a difference of 0.0016 kt.
That makes Seychelles's figure about 1.1 times Azerbaijan's.
The two have swapped places 6 times across 31 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 124th and Seychelles ranks 121st of 197 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 3 and Seychelles in 1.
Head to head by decade
| Decade | Azerbaijan | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.008 kt | 0.0045 kt | 0.0035 kt | Azerbaijan |
| 2000s | 0.0039 kt | 0.0067 kt | 0.0028 kt | Seychelles |
| 2010s | 0.01 kt | 0.0082 kt | 0.0018 kt | Azerbaijan |
| 2020s | 0.0098 kt | 0.0081 kt | 0.0017 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Azerbaijan or Seychelles?
- Seychelles, at 0.0135 kt against 0.0119 kt in Azerbaijan as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Azerbaijan and Seychelles?
- 0.0016 kt, with Seychelles ahead.
- How many years of comparable data are there for Azerbaijan and Seychelles?
- 31 years are reported by both, from 1992 to 2022.
- How do Azerbaijan and Seychelles rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Azerbaijan ranks 124th and Seychelles ranks 121st of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf