British Virgin Islands vs Montserrat: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- British Virgin Islands
- Montserrat
How they compare
British Virgin Islands currently reports 0.0005 kt against 0.0005 kt in Montserrat, a difference of 0 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Montserrat ahead.
British Virgin Islands ranks 178th and Montserrat ranks 178th of 197 countries.
Across the 4 decades both report, British Virgin Islands averaged higher in 3 and Montserrat in 1.
Head to head by decade
| Decade | British Virgin Islands | Montserrat | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0004 kt | 0.0004 kt | British Virgin Islands |
| 2000s | 0.0006 kt | 0.0004 kt | 0.0002 kt | British Virgin Islands |
| 2010s | 0.0015 kt | 0.0005 kt | 0.001 kt | British Virgin Islands |
| 2020s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Montserrat |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, British Virgin Islands or Montserrat?
- British Virgin Islands, at 0.0005 kt against 0.0005 kt in Montserrat as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between British Virgin Islands and Montserrat?
- 0 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Montserrat?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Montserrat rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- British Virgin Islands ranks 178th and Montserrat ranks 178th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf