Cayman Islands vs Sierra Leone: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Cayman Islands
- Sierra Leone
How they compare
Sierra Leone currently reports 0.0215 kt against 0.0212 kt in Cayman Islands, a difference of 0.0003 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Sierra Leone ahead.
Cayman Islands ranks 113th and Sierra Leone ranks 111th of 197 countries.
Across the 4 decades both report, Cayman Islands averaged higher in 1 and Sierra Leone in 3.
Head to head by decade
| Decade | Cayman Islands | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0149 kt | 0.0196 kt | 0.0046 kt | Sierra Leone |
| 2000s | 0.0154 kt | 0.0083 kt | 0.0071 kt | Cayman Islands |
| 2010s | 0.0173 kt | 0.018 kt | 0.0007 kt | Sierra Leone |
| 2020s | 0.0209 kt | 0.0215 kt | 0.0006 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Cayman Islands or Sierra Leone?
- Sierra Leone, at 0.0215 kt against 0.0212 kt in Cayman Islands as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Cayman Islands and Sierra Leone?
- 0.0003 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Cayman Islands and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Cayman Islands and Sierra Leone rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Cayman Islands ranks 113th and Sierra Leone ranks 111th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf