Comoros vs Dominican Republic: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Comoros
- Dominican Republic
How they compare
Dominican Republic currently reports 0.004 kt against 0.0037 kt in Comoros, a difference of 0.0003 kt.
That makes Dominican Republic's figure about 1.1 times Comoros's.
The two have swapped places 2 times across 32 shared years of data; in 1990 it was Dominican Republic ahead.
Comoros ranks 149th and Dominican Republic ranks 148th of 197 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0.42 kt | 0.4191 kt | Dominican Republic |
| 2000s | 0.0006 kt | 0.2112 kt | 0.2106 kt | Dominican Republic |
| 2010s | 0.0013 kt | 0.2453 kt | 0.2441 kt | Dominican Republic |
| 2020s | 0.0033 kt | 0.0057 kt | 0.0024 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Comoros or Dominican Republic?
- Dominican Republic, at 0.004 kt against 0.0037 kt in Comoros as of 2021.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Comoros and Dominican Republic?
- 0.0003 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Comoros and Dominican Republic?
- 32 years are reported by both, from 1990 to 2021.
- How do Comoros and Dominican Republic rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Comoros ranks 149th and Dominican Republic ranks 148th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf