Dominican Republic vs Kyrgyzstan: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Dominican Republic
- Kyrgyzstan
How they compare
Dominican Republic currently reports 0.004 kt against 0.0037 kt in Kyrgyzstan, a difference of 0.0003 kt.
That makes Dominican Republic's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 3 times across 30 shared years of data; in 1992 it was Dominican Republic ahead.
Dominican Republic ranks 171st and Kyrgyzstan ranks 172nd of 225 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 3 and Kyrgyzstan in 1.
Head to head by decade
| Decade | Dominican Republic | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3979 kt | 0.0452 kt | 0.3527 kt | Dominican Republic |
| 2000s | 0.2112 kt | 0.0217 kt | 0.1895 kt | Dominican Republic |
| 2010s | 0.2453 kt | 0.0101 kt | 0.2353 kt | Dominican Republic |
| 2020s | 0.0057 kt | 0.0067 kt | 0.001 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Dominican Republic or Kyrgyzstan?
- Dominican Republic, at 0.004 kt against 0.0037 kt in Kyrgyzstan as of 2021.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Dominican Republic and Kyrgyzstan?
- 0.0003 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Kyrgyzstan?
- 30 years are reported by both, from 1992 to 2021.
- How do Dominican Republic and Kyrgyzstan rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Dominican Republic ranks 171st and Kyrgyzstan ranks 172nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf