French Polynesia vs Grenada: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- French Polynesia
- Grenada
How they compare
Grenada currently reports 0.0098 kt against 0.0093 kt in French Polynesia, a difference of 0.0005 kt.
That makes Grenada's figure about 1.1 times French Polynesia's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Grenada ahead.
French Polynesia ranks 129th and Grenada ranks 128th of 197 countries.
Across the 4 decades both report, French Polynesia averaged higher in 2 and Grenada in 2.
Head to head by decade
| Decade | French Polynesia | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0066 kt | 0.0094 kt | 0.0028 kt | Grenada |
| 2000s | 0.0081 kt | 0.0082 kt | 0 kt | Grenada |
| 2010s | 0.0083 kt | 0.0075 kt | 0.0008 kt | French Polynesia |
| 2020s | 0.0126 kt | 0.0087 kt | 0.0039 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, French Polynesia or Grenada?
- Grenada, at 0.0098 kt against 0.0093 kt in French Polynesia as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between French Polynesia and Grenada?
- 0.0005 kt, with Grenada ahead.
- How many years of comparable data are there for French Polynesia and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Grenada rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- French Polynesia ranks 129th and Grenada ranks 128th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf