Kenya vs North Macedonia: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Kenya
- North Macedonia
How they compare
Kenya currently reports 0.0019 kt against 0.0016 kt in North Macedonia, a difference of 0.0003 kt.
That makes Kenya's figure about 1.2 times North Macedonia's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was North Macedonia ahead.
Kenya ranks 163rd and North Macedonia ranks 164th of 197 countries.
Kenya has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kenya | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0551 kt | 0.0471 kt | 0.0081 kt | Kenya |
| 2000s | 0.0245 kt | 0.0015 kt | 0.023 kt | Kenya |
| 2010s | 0.0725 kt | 0.0002 kt | 0.0723 kt | Kenya |
| 2020s | 0.0092 kt | 0.0018 kt | 0.0074 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Kenya or North Macedonia?
- Kenya, at 0.0019 kt against 0.0016 kt in North Macedonia as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Kenya and North Macedonia?
- 0.0003 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Kenya and North Macedonia rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Kenya ranks 163rd and North Macedonia ranks 164th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf