Maldives vs Turkmenistan: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Maldives
- Turkmenistan
How they compare
Turkmenistan currently reports 0.0215 kt against 0.0204 kt in Maldives, a difference of 0.0011 kt.
That makes Turkmenistan's figure about 1.1 times Maldives's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Maldives ranks 114th and Turkmenistan ranks 111th of 197 countries.
Across the 4 decades both report, Maldives averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Maldives | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0026 kt | 0.009 kt | 0.0064 kt | Turkmenistan |
| 2000s | 0.0036 kt | 0.0097 kt | 0.0061 kt | Turkmenistan |
| 2010s | 0.0123 kt | 0.0103 kt | 0.002 kt | Maldives |
| 2020s | 0.0149 kt | 0.0214 kt | 0.0065 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Maldives or Turkmenistan?
- Turkmenistan, at 0.0215 kt against 0.0204 kt in Maldives as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Maldives and Turkmenistan?
- 0.0011 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Maldives and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Maldives and Turkmenistan rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Maldives ranks 114th and Turkmenistan ranks 111th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf