Oman vs Sao Tome and Principe: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Oman
- Sao Tome and Principe
How they compare
Oman currently reports 0.0011 kt against 0.0008 kt in Sao Tome and Principe, a difference of 0.0003 kt.
That makes Oman's figure about 1.4 times Sao Tome and Principe's.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Oman ranks 172nd and Sao Tome and Principe ranks 174th of 197 countries.
Oman has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oman | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0015 kt | 0.0005 kt | 0.001 kt | Oman |
| 2000s | 0.0015 kt | 0.0004 kt | 0.001 kt | Oman |
| 2010s | 0.0075 kt | 0.001 kt | 0.0066 kt | Oman |
| 2020s | 0.0135 kt | 0.001 kt | 0.0125 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Oman or Sao Tome and Principe?
- Oman, at 0.0011 kt against 0.0008 kt in Sao Tome and Principe as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Oman and Sao Tome and Principe?
- 0.0003 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Oman and Sao Tome and Principe rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Oman ranks 172nd and Sao Tome and Principe ranks 174th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf