Serbia and Montenegro vs Trinidad and Tobago: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Serbia and Montenegro
- Trinidad and Tobago
How they compare
Serbia and Montenegro currently reports 0.0294 kt against 0.0281 kt in Trinidad and Tobago, a difference of 0.0013 kt.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 114th and Trinidad and Tobago ranks 116th of 225 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0301 kt | 0.0008 kt | 0.0293 kt | Serbia and Montenegro |
| 2000s | 0.0207 kt | 0 kt | 0.0207 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Serbia and Montenegro or Trinidad and Tobago?
- Serbia and Montenegro, at 0.0294 kt against 0.0281 kt in Trinidad and Tobago as of 2005.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Serbia and Montenegro and Trinidad and Tobago?
- 0.0013 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Trinidad and Tobago?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Trinidad and Tobago rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Serbia and Montenegro ranks 114th and Trinidad and Tobago ranks 116th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf